CGP New GCSE Food Preparation & Nutrition WJEC Eduqas Complete Revision & Practice (with Online Quizzes)

CGP New GCSE Food Preparation & Nutrition WJEC Eduqas Complete Revision & Practice (with Online Quizzes)

Author/Publisher: CGP

Target Audience: GCSE students preparing for the WJEC Eduqas Food Preparation & Nutrition exam

Key Features:

• Comprehensive Coverage: Includes all key topics for the WJEC Eduqas Food Preparation & Nutrition GCSE, including food science, nutrition, and practical cooking skills.
• Clear Explanations: Provides straightforward explanations of essential concepts and techniques to facilitate understanding.
• Practice Questions: Features a variety of exam-style questions to help students test their knowledge and prepare for the exam.
• Online Quizzes: Access to online quizzes and additional interactive resources to reinforce learning and enhance revision.
• Exam Preparation: Tailored to the WJEC Eduqas specifications with tips and strategies for effective exam preparation.

Educational Value: Helps students build a solid understanding of food preparation and nutrition, improving their ability to perform well in the WJEC Eduqas GCSE exam.

Format and Quality: Paperback with a robust finish, complemented by online quizzes and interactive resources for a comprehensive learning experience.

Why Choose This Book: Perfect for students aiming to excel in their WJEC Eduqas Food Preparation & Nutrition GCSE, providing extensive coverage, practical exercises, and interactive support.

Available at Books for the Future with delivery to all cities in Iraq and the Kurdistan region.